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Wavy Cake

$19.00

  • The next available pickup date is highlighted below. Orders require a minimum of 3 days to process.
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SKU: 8116 Category:

Hours
CRUST is open seven days a week and almost every day during the year.

Bakery and Restaurant hours are…
Sunday – Thursday  7:00 a.m. – 9:00 p.m.
Friday & Saturday 7:00 a.m. – 10:00 p.m.

Directions
We’re located at 104 W. Caroline at River in downtown Fenton, 48430.  Here’s a map. We hope you make us your destination.GoogleMaps_btn2AppleMaps_btn2

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Ingredients

Wavy Cake
Ingredients: coming soon …

Allergen Info

The following allergens may be IN THE PRODUCT: wheat, gluten, eggs and dairy. The following allergens are handled IN THE MANUFACTURING FACILITY: wheat, gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts (walnuts, pecans, hazelnuts, almonds, Macadamia nuts, pistachios), fish (tuna)

Care Instructions

​We know it’s hard to wait, but let your cake sit at room temperature 1-2 hours before serving. Our cakes taste and look their best that way. Leftovers should be well-wrapped and stored in your refrigerator.

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