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Cherry-Raspberry-Double-crust-pie-CRUST-Fenton

Cherry Raspberry Double Crust Pie

$23.00

A summertime classic that’s both tart and sweet. Over two pounds of fruit are tucked into a flaky crust that’s crimped by hand. No canned fillings here. Here for just a short time!

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SKU: 5011 Category:
Directions
We’re located at 104 W. Caroline at River in downtown Fenton, 48430. Here’s a map. We hope you make us your destination.
 
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Reheating Instructions

Cherry Raspberry Double Crust Pie

Warm your unwrapped pie on the middle rack of your oven, preheated to 300 F degrees (conventional oven), for 30-45 minutes. To prevent over-browning, lay a sheet of tin foil over the top crust.

Ingredients

Coming soon ….

​Allergen Info

The following allergens may be IN THE PRODUCT: wheat, gluten. The following allergens are handled IN THE MANUFACTURING FACILITY: wheat, gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts (walnuts, pecans, hazelnuts, almonds, Macadamia nuts, pistachios), fish (tuna)

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