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Shop Artisan Bread and Pastries

Tom Turkey Cake

$38.75

The Tom Turkey Cake – Let this finely dressed six-inch Belgian chocolate layer cake be the centerpiece of your Thanksgiving feast this year. Grown-ups will ooh and aah. The kids will wonder, “Can we really eat it?”

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SKU: 4020 Categories: , ,
Directions
We’re located at 104 W. Caroline at River in downtown Fenton, 48430.  Here’s a map. We hope you make us your destination.
 
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Ingredients

Granulated sugar, all-purpose flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme), unsalted butter (cream, all-natural flavor), semi-sweet chocolate (unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla, salt), water, whole milk (milk, vitamin D), soybean oil, egg, cocoa powder, egg white, Madagascar pure vanilla extract (water, alcohol, sugar, vanilla bean extractives), baking soda (sodium bicarbonate), baking powder, sea salt

Allergen Info

The following allergens may be IN THE PRODUCT: wheat, gluten. The following allergens are handled IN THE MANUFACTURING FACILITY: wheat, gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts (walnuts, pecans, hazelnuts, almonds, Macadamia nuts, pistachios), fish (tuna)

Care Instructions

​We know it’s hard to wait, but let your cake sit at room temperature 1-2 hours before serving. Our cakes taste and look their best that way. Leftovers should be well-wrapped and stored in your refrigerator.

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