Bread of the Month
Hammonton, New Jersey is home to the highest concentration of Sicilians in the U.S., which made the city a natural namesake for CRUST’s version of the ancestral bread of Sicily. Durum wheat and semolina flours,plus lots of toasted sesame seeds yield a loaf with fine crumb and thin crust.
Hammonton Round is $1 off the regular price all month long.
Hammonton Round is available to Order Online for In-store Pickup for the date and time you choose (minimum 2-days’ notice, please).
Friday – Village Round
A low-profile Italian bread, perfect for dipping in olive oil, soup or pasta sauce.
Saturday – Chocolate Cherry Sourdough
Dried tart cherries and semi-sweet Callebaut Belgian chocolate chunks in a traditional sourdough loaf. One unique sourdough!
Sunday – Double Raisin Pecan
Packed with dark and golden raisins, plus toasted pecans. Sweetened with honey — no added refined sugar.