Cocktail of the Month:
The Peach Pit…….13

Champagne, with house made peach purée, tobacco bitters, and house made brown sugar cinnamon syrup.

CUPCAKE COLLECTION:

Yin……. 12

Chocolate: Vodka, chocolate liqueur, house-made mocha, egg white

Yang……. 12

Vanilla: Vodka, Frangelico, house-made vanilla bean simple, heavy cream, egg white

Humm-dinger……. 12

Hummingbird: Banana rum, Aperitivo, coconut syrup, agave, lime, pineapple, black walnut bitters

Bug’s Brandy……. 11

Carrot: House infused cinnamon spiced apple brandy, house-made carrot simple, black walnut bitters

RUM:

Key Rum Pie……. 12

White rum, Cointreau, lime simple, key Lime, pineapple, sweetened condensed milk, house-made white mocha

Classic Mojito……. 11

White rum, lime, agave, fresh mint

GIN:

Sunny & 75……. 12

House infused rosemary gin, lemon, simple syrup and champagne

B’s Satchel……. 12

Butterfly pea flower gin, lavender and vanilla syrup, lemon and champagne

VODKA:

Bloody Mary……. 11

Vodka, house-made bloody mix, celery stalk Loaded skewer: salami, mozzarella, olive & candied bacon add $3

Moroccan Mule……. 12

House infused fig vodka, lime, ginger beet

Spiked Lemonade……. 12

House-made lemonade, vodka, choice of cherry, blackberry or raspberry liqueur

TEQUILA / MEZCAL:

Breakfast Margarita……. 12

Tequila, Cointreau, lime, peach purée, orange marmalade

Smoldering Strawberry……. 12

Anejo, Mezcal, Cointreau, lime, agave, fresh strawberries, basil

Monks Paradise……. 13

Mezcal, yellow chartreuse, amaretto, pineapple, lime, angostura & orange bitters.

Bourbon / Rye:

Bacon, Eggs, and Bourbon……. 13

Bacon-washed Detroit City Butchers Cut bourbon, smoked maple simple syrup, lemon juice, orange bitters, orange zest, candied bacon garnish (contains egg white)

Banana Bread Old Fashioned……. 13

Banana rum, rye whiskey, house-made banana oleo, black walnut bitters

Classic Manhattan……. 12

Rye whiskey, sweet vermouth, angostura bitters

Blackberry Pearl……. 12

Bourbon, lime, lemon, simple, egg white, angostura bitters, blackberry liqueur

Mimosa……. 11

Choice of: Fresh squeezed orange juice, pomegranate, pineapple, peach, raspberry, strawberry, guava or cranberry

Mimosa Flight……. 29

Fresh squeezed orange juice, guava, pineapple and strawberry

Aperol Spritz……. 11

Fresh squeezed orange juice, guava, pineapple and strawberry

Shrub Spritz……. 12

Apple pie vodka, Amaretto, blackberry liqueur, house made shrub, champagne and soda

Café Cocktails

Espresso Martini……. 14

vodka, coffee liqueur, espresso, and vanilla syrup garnished with espresso macaron

Spiced Russian……. 12

vodka, coffee liqueur topped with chai cold foam and a dash of cinnamon

Smoked Espresso Negroni……. 13

gin, aperol, coffee liquer with a smoke finish

Wente Vineyards Chardonnay……. 9

Delicate notes of lemon verbena w/a refreshingly crisp finish

RED:

Banshee Cabernet Sauvignon 2021……. 9

Approachable, medium-bodied cabernet has full, yet silky flavors of lush milk chocolate, strawberry and raspberry crumble with graham cracker. A finale of round tannins leads to a dry, smooth finish.

ROSÉ:

JP. Chenet Rosé Dry……. 9

Subtle aromas of red fruit – raspberry, strawberry

Barista Drink of the Month:
Cinn-less Cider……5.95

Steamed apple cider, house-made brown sugar, and delicious mulled spice syrup, topped with whipped cream and a cinnamon garnish creating the perfect fall drink!

Almond Roca Mocha……. 5.95

Espresso, chocolate, caramel, almond syrup, and steamed milk topped w/whipped cream

Creamy Dreamy Caramel Delight……. 5.95

House blend coffee, real caramel, and steamed half & half topped w/whipped cream

French Silk Pie……. 5.95

Espresso, chocolate syrup, vanilla syrup, and steamed half & half topped w/whipped cream

London Fog……. 5.95

Espresso, Earl Grey tea, lavender syrup, and steamed milk

Nutty Irishman……. 5.95

Espresso, hazelnut syrup, Irish cream syrup, and steamed milk topped w/whipped cream

Shock-a-Latte (It’s fat-free!)……. 5.95

Espresso, sugar-free caramel, sugar-free hazelnut,
sugar-free chocolate, and steamed skim milk

Chai Tea Latte……. 5.50

Chai tea infused w/spices, combined w/your choice of steamed milk topped w/whipped cream
(make it a dirty Chai tea latte w/two shots of espresso, add 1.00)

Caramel Macchiato……. 5.95

Vanilla syrup, whole milk, and espresso topped w/house caramel drizzle

The Ultimate Hot Chocolate……. 5.95

Callebaut belgian semi-sweet & milk chocolates, half & half, whole milk, plus a pinch of cinnamon and topped with a house made marshmallow.

American Berry……. 7.75

Raspberry, blackberries, blueberry, cherries, Greek yogurt, apple juice and honey.

Fat Elvis……. 6.95

Banana, peanut butter, chocolate sauce and milk.

Shelby’s Last Chance……. 7.75

Mangos, peaches, blueberries, Greek yogurt, milk, apple juice and honey.

The Breezy……. 7.45

Coconut water, fresh squeezed orange juice, banana, mango pineapple and spinach.

Banana Berry Blast……. 7.75

Banana, strawberry, honey, greek yogurt, and milk.

Fruity Lou……. 7.75

Mango, peach, pinapple, honey, and orange juice.

Pear-fect Cider Slush ……. 5.95

Apple cider, pear purée and cinnamon brown sugar syrup.

Fresh-Squeezed Orange Juice……. 5.95

Fresh-Squeezed Lemonade……. 3.95

add lavender, raspberry, or strawberry flavored syrup, add 1.00

Apple, Cranberry, or Tomato Juice……. 2.75

Hot Tea……. 3.50

African nectar, breakfast, chamomile citrus, green dragon, Earl Grey (regular or decaf)

Fresh-Brewed Iced Tea:……. 3.65

Fountain Drinks……. 2.50

Pepsi, Diet Pepsi, Pepsi Zero, Wild Cherry Pepsi, Mt. Dew, Starry, Orange Crush, Dr. Pepper

Milk……. 3.25

white or chocolate

San Pellegrino Sparkling Mineral Water……. 3.25

Bottled Water……. 1.25

Sides & Shareables

Bacon……. 4.75

Sausage……. 3.75

Side of Smoked Lox……. 3.25

Eggs……. 6

Toast……. 2

Home Fries……. 3.25

Coleslaw……. 3.25

Fresh Fruit……. 6

Slice of Quiche……. 6.50

Choose from:
• Broccoli Cheddar
• Florentine (spinach)
• Ham & Potato
• Lorraine
• Tomato Basil

Everything Breadsticks……. 8.25

VG

Fresh baked garlic bread sticks topped with everything season and house-made marinara for dipping.

Fruit Plate……. 12.50

GF, VG, VN

Assorted seasonal fruits, local honey and fresh berries.

Garlic Parm Fries……. 12.50

VG, GF

Hand-cut French fries tossed in garlic butter, freshly grated parmesan cheese, sea salt and fresh herbs served with house-made garlic aioli.

Breakfast

VG = Vegetarian | GF = Gluten-free | VN = Vegan

“The Goat” Avocado Toast……. 13.75

Smashed avocado, two over easy eggs, bacon bits, sundried tomato pesto, hot honey, crumbled goat cheese and everything seasoning. Served on our signature Tri County Pepper bread.

Bacon, Egg & Cheese Sandwich……. 14.50

Applewood smoked bacon, scrambled eggs, sharp white cheddar on grilled City White.

Breakfast Burrito……. 10.75

Chorizo, scrambled eggs, potato, Pico de Gallo, wrapped in a flour tortilla and topped with a house made cheese sauce and salsa Verde.

Breakfast Pizza……. 16.75

Applewood smoked bacon, tomato, scrambled eggs, and our four cheese blend and topped with sausage gravy drizzle.

Buttermilk Biscuits & Gravy……. 14.50

Half pound buttermilk biscuit, scratch made sausage gravy, 2 eggs anystyle.

Chilaquiles……. 11

House tortilla chips, scratch salsa Verde, shredded chicken, house cheese sauce, Pico de Gallo, avocado crema, 2 eggs any style.

Company Breakfast……. 17.50

3 eggs any style, meat of choice and hand cut Home Fries, served with a CRUST signature Cinnamon Roll

Mediterranean Frittata …….15.50

GF(w/o toast)

Genoa Salami, potato, roasted tomatoes and goat cheese baked in a cast iron skillet and topped with a basil crema; served with your choice of toast.

Mr. Crunchy Bite …….21.75

Applewood smoked Ham, melted brie cheese, whole grain mustard béchamel. Served on our signature Tri County Pepper bread.

Pastrami-Corned Beef Hash …….15.75

GF(w/o toast)

Potato, caramelized onion, bell pepper, and stone ground mustard. Topped with two eggs any style and served with toast of your choice.

Quiche Plate…….14.50

A slice of house-made quiche, roasted rosemary potatoes and a simple arugula salad. Choose from Broccoli Cheddar (VG), Florentine (VG), Ham & Potato, Lorraine or Tomato Basil (VG).

Sausage, Egg & Cheese Sandwich……. 14.50

Detroit Sausage Co. Links, scrambled Eggs, sharp white cheddar on grilled City White.

Veggie Egg Sandwich……. 14.50

VG

Scrambled Eggs, grilled Tomato, Avocado, Sprouts and Pepper Jack Cheese on grilled Hammonton.

Eggs Benedict of the Month:
Apple Butter Benny……. 14.95

House-made apple butter, Applewood smoked bacon, sharp white cheddar, grilled Granny Smith apple, and two poached eggs, served on top of our classic buttermilk biscuit, and topped with house-made hollandaise sauce.

Classic Eggs Benedict……. 14.50

Thick sliced applewood smoked ham and two poached eggs, topped with hollandaise sauce; served on freshly baked English Muffin with a simple arugula side salad.

Veggie Eggs Benedict……. 15.50

VG

Roasted tomato, wilted spinach, avocado and two poached eggs, topped with hollandaise sauce; served on freshly baked English Muffin with a simple arugula side salad.

Meat Lover Omelette …….14.50

GF(w/o toast)

Fluffy eggs stuffed with applewood smoked ham, bacon, sausage, and cheddar cheese; served with your choice of toast.

Veggie Omelette…….13.50

GF(w/o toast)

Fluffy eggs stuffed with bell peppers, mushrooms, spinach, roasted red tomatoes and pepper jack cheese; served with your choice of toast.

Sweet Stuff

VG = Vegetarian | GF = Gluten-free | VN = Vegan

CRUST Signature Cinnamon Roll French Toast…….15.75

VG

Sweet and spiced custard, honey goo, fresh berries, and whipped cream.

Scratch Belgian Waffle…….14.50

VG

Scratch-made Belgian waffle, Vanilla bean, whipped cream, fresh berries, and Michigan maple syrup.

Lemon Ricotta Pancake…….17.50

VG

Scratch-made raspberry preserves, blackberries, pine nuts, powdered sugar, and fresh whipped cream.

Viva Bananas…….12

VG

Whipped Peanut Butter Cream Cheese, Cinnamon Rum bananas, topped with powdered sugar and house made caramel sauce. Served on our Downtown Brown.

BACK TO TOP

Soups & Salads

VG = Vegetarian | GF = Gluten-free | VN = Vegan

Butternut Squash Bisque …….6.25 cup | 8.25 bowl

VG

Coconut Milk, roasted Pepitas, scallion

French Onion Soup…….10.50

Four onion *Spanish, red, leek, shallot simmered in savory house-made beef stock, cognac, thyme, crouton, gruyere, parm.

Soup du jour…….6.25 cup | 8.25 bowl

Ask your server for today’s House-made selection.

Side Salads……. 6.25

Your choice of House or Caesar

Blackened Chicken Caesar…….16

Blackened chicken breast, romaine lettuce, red onion, shaved Parmigiano-Reggiano, house-made croutons and sliced hard-boiled eggs; served with Caesar dressing.

Maurice Salad…….16

Mixed greens, oven-roasted turkey breast, applewood smoked ham, Swiss cheese, gherkins, and green olives layered together with classic house-made Maurice dressing.

Roasted Turkey Cobb Salad……. 16.25

GF

Romaine and radicchio blend with roasted turkey, hard-boiled egg, red onion, crumbled blue cheese, bacon, tomato and avocado. Served with ranch dressing.

Salad Of The Month:
Nutty by Nature…….15.95

Heritage blend greens are tossed in the house-made maple balsamic vinaigrette dressing with grilled chicken breast, fresh granny smith apples, green and red grapes, crispy bacon bits, blue cheese crumbles, and chopped walnuts.

Sandwiches

Sandwiches come with House-made Chips and a Pickle. (EXCLUDES Soup & Sandwich)

Coulter Classic…….19

House braised corned beef, sauerkraut, Swiss cheese and Russian dressing; served on grilled Bowery Rye

The Chet…….16.25

House Roasted pork, Kansas City BBQ, smoked cheddar cheese, creamy slaw and pickles; served on a Pretzel Bun

Driving Miss Daisy…….18.75

Oven roasted turkey, Swiss cheese, creamy slaw and Russian dressing; served on toasted Bowery Rye

Fenton’s Finest…….15.50

Melty american cheese, sharp white cheddar, comte and asiago cheeses; served on Hammonton

Mr. Frenchie…….20.50

Grilled roast beef, caramelized onion, and Swiss cheese; served on a Parm Shallot Baguette, complimented with a dipping au jus

Plain Jane…….18.25

Oven roasted turkey, sharp white cheddar cheese, lettuce, tomato and mayo; served on 104 Sourdough

Super Club…….22

Spicy turkey, muenster cheese, chipotle aioli, lettuce, tomato, avocado and bacon; served on City White.

Tuscan Chicken Ciabatta…….14

Grilled chicken breast, goat cheese, roasted tomatoes, pickled red onions, fresh spinach, and basil pesto aioli. Served on a house made ciabatta bread.

Stuffed Croissant…….14

Fresh baked signature Butter Croissant filled with your choice of: chicken, or egg salad with lettuce, tomato, and onion

Where’s the Beef?…….17.25

House braised corned beef piled high with creamy slaw, Swiss cheese and Russian dressing; served on a toasted Onion Roll.

Soup & Sandwich Combo…….15.50

Sandwich & Soup of your choice*. Sandwich choice of:
• Roasted turkey, Vermont cheddar cheese, lettuce, tomato, mayo, and Dijon mustard; served on Hammonton.
• Ham, Swiss cheese, lettuce, tomato, mayo, and Dijon mustard; served on Hammonton.
• Classic grilled cheese; served on City White.

(*French Onion add $3)

Margherita Pizza……. 16

VG

Our pizza sauce with fresh mozzarella and fresh basil drizzled with extra virgin olive oil, sprinkled with sea salt and cracked black pepper.

Kneads More Meat……. 16.50

Italian sausage, pepperoni, ham, Applewood smoked bacon, house cheese blend and our scratch pizza sauce.

Deep Dish……. 16.50

Detroit style deep dish pizza, our house cheese blend, pepperoni cups, our scratch pizza sauce & hot honey.

Maui Wowie……. 16.50

Grilled chicken, Applewood smoked bacon, pineapple, Kansas City BBQ, red onion, Cilantro and Jalapeño

Build Your Own Pizza (BYO)……. 14

All Pizzas are 12 inch rounds. Includes house cheese blend and choice of sauce: Traditional Red Sauce, Olive Oil & Garlic or Pesto

Build your own with these toppings:

Veggies……. $1.25 each

Artichoke Hearts – Spinach – Mushrooms – Green Bell Peppers – Jalapeños – Olives – Red Onion – Pineapple

Meats……. $1.50 each

Pepperoni – Ham – Italian Sausage – Chicken – Bacon

More……. $2 each

Extra House Cheese Blend or Fresh Mozzarella