OUR MENUS:
Temporary Limited Menu | Kids Menu
Temporary Limited Menu
INSALATE
Chopped Antipasto……. 8.50
GF
Chopped greens tossed in a house-made Italian dressing with salami, red onion, Roma tomatoes, artichoke hearts, bell peppers, chickpeas, Kalamata olives and mozzarella cheese.
Roasted Turkey Cobb Salad……. 12.25
GF
Romaine and radicchio blend with roasted turkey, hard-boiled egg, red onion, crumbled blue cheese, bacon, tomato and avocado. Served with ranch dressing.
House Side Salad……. 4
VG, VN
Winter greens, topped with carrots, red onion, cucumber, tomato and house-made croutons. Served with your choice of Ranch, Italian. or Honey Mustard dressing.
EGGS
Sicilian Omelette……. 9.95
Fluffy eggs stuff with bacon, ham, Italian sausage, roasted red tomatoes, caramelized onions and mozzarella cheese. Served with choice of toast.
Veggie Omelette……. 8.50
VG
Fluffy eggs stuffed with bell peppers, mushrooms, spinach, roasted red tomatoes and mozzarella cheese. Served with choice of toast.
Frittata……. 13.50
A baked skillet with eggs, ham, mushrooms, red onion, roasted red pepper and Parmesan cheese. Topped with burrata cheese, pesto and baby arugula. Served with your choice of toast.
Company Breakfast……. 12.50
Two eggs cooked to order with your choice of ham, bacon or sausage. Served with home fries, and our signature cinnamon roll warmed.
Quiche Plate……. 10
A slice of house-made quiche, rosemary potatoes and a simple arugula salad. Ask your server for today’s quiche assortment.
MAINS
Bread Pudding French Toast……. 9.95
VG
A grilled blend of CRUST breads, egg custard, cinnamon and Madagascar vanilla. Served with real whipped cream and fresh strawberries.
Malted Waffle……. 8
VG
A tender malted waffle topped with whipped vanilla mascarpone, fresh fruit and honey drizzle.
Lemon Ricotta Pancake Skillet……. 10.25
VG
Light and fluffy lemon ricotta skillet pancake dusted with powdered sugar and topped with house-made raspberry preserves. Served with a side of whipped vanilla mascarpone.
Muesli Bowl……. 9
Greek yogurt, fresh berries, blackberry puree, house-made granola topped with honey.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SANDWICHES
Super Club Sandwich……. 16
Spicy turkey breast, applewood-smoked bacon, Muenster cheese, lettuce, heirloom tomatoes, fresh avocado and chipotle mayo stacked on toasted City White. Served with pickles and house chips.
Pretzel Sandwich……. 12.75
Hand-carved turkey, Vermont cheddar, barbecue sauce, red onions, applewood-smoked bacon on a fresh grilled pretzel roll. Served with house chips.
Cauliflower Sandwich……. 12
VG, VN
Toasted Hammonton with Jalapeno hummus, flashed fried cauliflower, sauteed onion, cabbage slaw and smashed avocado. Served with pickles and house chips.
Fenton’s Finest Grilled Cheese……. 9.50
VG
A blend of Asiago, Comté and cheddar cheeses on City White. Served with pickles and house chips.
Reuben Sandwich……. 13.50
Grilled marble bread with house-made Russian dressing, corned beef, sauerkraut and Swiss. Served with house chips and pickles.
Sean’s Spicy Chicken Sandwich……. 13.50
Deep fried chicken breast, jalapeno pepper jack cheese, lettuce and chipotle mayo on our House-made jalapeno cheddar bun. Served with Chips and house pickles.
PIZZA
Available after 11:00 a.m.
BBQ Chicken Pizza……. 16.50
Roasted chicken, barbecue sauce, applewood-smoked bacon, red onions, pickled chiles, bell peppers and our cheese blend.
Margherita Pizza……. 12.50
VG
Our pizza sauce with fresh mozzarella and fresh basil, drizzled with extra virgin olive oil and sprinkled with sea salt and cracked black pepper.
Spinach, Artichoke, & Italian Sausage……. 15
Our creamy garlic sauce, baby spinach, marinated artichoke hearts and Italian sausage. Topped with Grana Padano and our cheese blend.
Build Your Own Pizza……. 11
All Pizzas are 12 inch rounds. Includes house cheese blend and choice of sauce: creamy garlic, traditional red, pesto, or olive oil. Create your own from these toppings:
Veggies……. $1 each
Artichoke Hearts – Spinach – Mushrooms – Green Bell Peppers – Jalapeños – Olives – Red Onion – Pineapple
Meats……. $1.50 each
Pepperoni – Ham – Italian Sausage – Chicken – Bacon
More……. $2 each
Fresh Mozzarella – Feta
Everything Garlic Bread Sticks……. $5
Fresh baked garlic bread sticks topped with a mixture of salt, sesame and poppy seeds. Served with a side of house-made marinara for dipping.
SIDES
Quiche of the Day……. 5.50
Ask your server for today’s selections.
Toast of the Day……. 2
Ask your server for today’s selections.
Nueske’s Bacon……. 3.95
Eggs……. 2.95
Home Fries……. 2.95
French Fries……. 2.95
Fresh Fruit Salad……. 2.95
House-made Preserves……. 1
BEVERAGES
Coffee……. 2.75
Espresso……. 1.95 / 2.75
Cappuccino……. 2.75 / 3.75
Cafe Latte……. 2.50 / 3.75
Cafe Miel……. 3.25 / 4.25
Chai Tea Lattes……. 4.75
Hot Tea……. 3.25
Fresh Brewed Iced Tea……. 3.25
Fountain Drinks……. 2.25
Milk (white or chocolate)……. 2.95
Fresh Squeezed OJ……. 5.50
Fresh Squeezed Lemonade……. 3.50
SPECIALTY COFFEE DRINKS
French Silk Pie……. 5.95
Espresso, Swiss chocolate syrup, vanilla syrup, steamed half & half and whipped cream.
Creamy Dreamy Caramel Delight……. 5.25
House blend coffee, real caramel, steamed half & half and whipped cream.
Irish Mint Mocha……. 5.25
Espresso, caramel and mint syrups, Guittard chocolate, steamed milk and whipped cream.
London Fog……. 5.25
Vanilla and lavender syrup, Earl Grey tea, espresso and choice of milk.
Shock-a-Latte (It’s fat-free!)……. 5.15
Sugar-free caramel, sugar-free hazelnut, sugar-free chocolate, espresso and steamed skim milk.
Nutty Irishman……. 5.25
Espresso, hazelnut and Irish cream syrups, steamed milk and whipped cream.
Almond Roca Mocha……. 5.25
Espresso, chocolate, almond and caramel syrups and steamed milk, topped with whipped cream.
SMOOTHIES
Fat Elvis……. 5.95
Banana, peanut butter, chocolate sauce, milk and honey.
Power Me Up……. 5.95
Banana, spinach, avocado, kale, flax seed, apple and orange juice and honey.
Shelby’s Last Chance……. 5.95
Mangos, peaches, blueberries, Greek yogurt, milk and apple juice.
American Berry……. 5.95
Raspberry, blackberries, blueberry, cherries, Greek yogurt and apple juice.
HOUSE COCKTAILS
Aperol Spritz……. 7
Aperol, Prosecco, Soda Water, Lemon Zest
Bloody Mary……. 7
Luksusowa Vodka, Vegan House Mix, Garnish
Mimosa……. 7
Fresh Squeezed Orange Juice, Prosecco
Bellini……. 8
Fresh Peach Purée, Prosecco
CRUST Margarita……. 8
Lunazul Blanco Tequila, Cointreau, Lime Juice, American Berry Syrup
Whiskey Branch……. 8
Old Forester Bourbon, Lemon Juice, Ginger Syrup, Ginger Beer, Angostura Bitters
American Berry Gimlet……. 8
Lukususowa Vodka or Beefeater Gin, Lime Juice, American Berry Syrup
CAFE COCKTAILS
Irishman……. 8
Baileys Irish Cream, Frangelico Hazelnut Liqueur, Espresso, Steamed Half and Half, Whipped Cream
Transcontinental……. 8
Pierre Ferrand Cognac, Kahlua, Baileys Irish Cream, House Blend Coffee. Can be served hot or iced!
WINES BY THE GLASS
WHITE
Domaine de la Motte……. 8
100% French Chardonnay. Notes of melon, pear and apple. Slightly oaky with a citrus finish. Dry. Medium acidity.
Ant Moore Signature Sauvignon Blanc……. 7
100% Marlborough Sauvignon Blanc. Ruby red grapefruit, mango, white peach. Dry.
Montinore Borealis White Blend……. 8
Oregon Blend 38% Müller-Thurgau, 32% Gewürztraminer, 19% Riesling, 11% Pinot Gris Meyer. Bold fruit flavors with a bright clean finish. Almost sweet.
RED
Brassfield Estate Winery Eruption……. 8
California Blend 53% Malbec, 16% Syrah, 15% Zinfandel, 10% Petite Sirah, 7% Mouvèdre. Fruit forward but dry.
BEER
Ask your server about our rotating draft menu!
Bottles / Cans
Coors Banquet……. 3
4.5%
Starcut Ciders Mosa……. 3.50
4.3%
Old Nation M43 New England IPA……. 7
6.8%
Ask your server about menu items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
OUR MENUS:
Temporary Limited Menu | Kids Menu
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