• HOME
  • Restaurant Menu
  • MONTHLY SPECIALS
  • Virtual Classes
  • Contact Us
  • Hours, Directions & Reservations
  • Contact Tracing
  • Donation Request
  • Flour Power eClub
  • Join Our Team
  • Menu
  • Skip to main content
  • Skip to secondary navigation
  • Skip to primary sidebar
  • Skip to footer

CRUST – a bakery & restaurant

Artisan baking

Header Right

  • HOME
  • MENUS
    • RESTAURANT MENIU
    • CURBSIDE & PICKUP
    • FOOD DELIVERY
    • MONTHLY SPECIALS
  • VIRTUAL CLASSES
  • ABOUT
    • Our Story
    • VIRTUAL CLASSES AT CRUST
    • Reservations
    • Contact Us
    • CAREERS
    • TEXT CLUB
    • MLIVE: Michigan’s Best Bakery is Crust in Fenton
    • Fundraising
    • Where You’ll Find Us
    • WHOLESALE
    • Contact Tracing
  • GIFT CARDS

We’re excited to have you back in our dining room! Due to limited capacity we cannot take reservations at this time, and we kindly encourage you limit your visit to 90 minutes. We continue to offer carryout and curbside pickup… Thank you so much for your continued support!


ORDER FOR PICKUP

Restaurant Menu

SEE OUR KIDS MENU

House Cocktails

Campfire Sling

Campfire Sling……. 9

Built like an Old Fashioned. Rittenhouse Rye, Aztec chocolate bitters, 100% pure maple syrup garnished with a flamed orange.

Caribbean Cocoa

Caribbean Cocoa……. 8.50

Goslings Dark Rum, house-made ultimate hot chocolate, topped with whipped cream and grated nutmeg.

The Blushing Sawyer

The Blushing Sawyer……. 9

Juicy with a hint of spice. Luksusowa Vodka, lemon juice, blueberry cordial, and cinnamon syrup.

Jack and Jill

Jack and Jill……. 10

Old forester bourbon whiskey, Zucca, Espresso, and house vanilla syrup.

Aperol Spritz

Aperol Spritz……. 8.50

Aperol, Champagne, Soda Water, Orange Zest

Bloody Mary

Bloody Mary……. 8.50

Luksusowa Vodka, Vegan House Mix, Garnish

Mimosa

Mimosa……. 8

Fresh Squeezed Orange Juice, Champagne

Bellini

Bellini……. 8.50

Fresh Peach Purée, Champagne

CRUST Margarita

CRUST Margarita……. 8.50

Lunazul Blanco Tequila, Cointreau, Lime Juice, American Berry Syrup

Whiskey Branch

Whiskey Branch……. 8

Old Forester Bourbon, Lemon Juice, Ginger Syrup, Ginger Beer, Angostura Bitters

American Berry Gimlet

American Berry Gimlet……. 8.50

Lukususowa Vodka or Beefeater Gin, Lime Juice, American Berry Syrup

True Love

True Love……. 9

Ketel One Grapefruit Rose, house made raspberry preserves, fresh squeezed orange and grapefruit juices.

Flower Child……. 9

Our spin on a classic Cosmo. Tito’s Vodka, Cointreau, house made Hibiscus syrup, Fresh squeezed Lemon and Lime juice.

Café Cocktails

Irishman

Irishman……. 8.50

Baileys Irish Cream, Frangelico Hazelnut Liqueur, Espresso, Steamed Half and Half, Whipped Cream

Transcontinental

Transcontinental……. 8.50

Pierre Ferrand Cognac, Kahlua, Baileys Irish Cream, House Blend Coffee. Can be served hot or iced!

Wines By The Glass

WHITE:

Domaine de la Motte

Domaine de la Motte……. 8

100% French Chardonnay. Notes of melon, pear and apple. Slightly oaky with a citrus finish. Dry. Medium acidity.

Ant Moore Signature Sauvignon Blanc

Ant Moore Signature Sauvignon Blanc……. 7

100% Marlborough Sauvignon Blanc. Ruby red grapefruit, mango, white peach. Dry.

Montinore Borealis White Blend

Montinore Borealis White Blend……. 8

Oregon Blend 38% Müller-Thurgau, 32% Gewürztraminer, 19% Riesling, 11% Pinot Gris Meyer. Bold fruit flavors with a bright clean finish. Almost sweet.

RED:

Brassfield Estate Winery Eruption

Brassfield Estate Winery Eruption……. 8

California Blend 53% Malbec, 16% Syrah, 15% Zinfandel, 10% Petite Sirah, 7% Mouvèdre. Fruit forward but dry.

Bottle/Can Drinks

Ask your server about our rotating draft menu!

Starcut Ciders Mosa……. 4

4.3%

Great Lakes Dortmunder Gold……. 3

5.8%

Founders Dirty Bastard……. 5

8.5%

Old Nation M43 New England IPA……. 7

6.8%

Oddside Dipped……. 5

8.4%

Rebel Bourbon Caramel Latte……. 3.95

5%

Rebel Vanilla Latte……. 3.95

5%

Beverages

Coffee……. 2.75

Espresso……. 1.95 / 2.75

Cappuccino……. 2.75 / 3.75

Cafe Latte……. 2.50 / 3.75

Cafe Miel……. 3.25 / 4.25

Hot Tea……. 3.25

Fresh Brewed Iced Tea……. 3.25

Fountain Drinks……. 2.25

Milk (white or chocolate)……. 2.95

Fresh Squeezed OJ……. 5.95

Fresh Squeezed Lemonade……. 3.50

Coffee Concoctions & More

French Silk Pie……. 5.95

Espresso, Swiss chocolate syrup, vanilla syrup, steamed half & half and whipped cream.

Creamy Dreamy Caramel Delight

Creamy Dreamy Caramel Delight……. 5.25

House blend coffee, real caramel, steamed half & half and whipped cream.

Irish Mint Mocha……. 5.25

Espresso, caramel and mint syrups, Guittard chocolate, steamed milk and whipped cream.

London Fog……. 5.25

Vanilla and lavender syrup, Earl Grey tea, espresso and choice of milk.

Shock-a-Latte (It’s fat-free!)……. 5.15

Sugar-free caramel, sugar-free hazelnut, sugar-free chocolate, espresso and steamed skim milk.

Nutty Irishman

Nutty Irishman……. 5.25

Espresso, hazelnut and Irish cream syrups, steamed milk and whipped cream.

Almond Roca Mocha

Almond Roca Mocha……. 5.25

Espresso, chocolate, almond and caramel syrups and steamed milk, topped with whipped cream.

The Ultimate Hot Chocolate……. 4.95

Callebaut belgian semi-sweet & milk chocolates, half & half, whole milk,plus a pinch of cinnamon. Topped with a housemade marshmallow.

Chai Tea Latte……. 4.75

Topped with whipped cream.

Smoothies

Fat Elvis Smoothie

Fat Elvis……. 5.95

Banana, peanut butter, chocolate sauce, milk and honey.

Power Me Up Smoothie

Power Me Up……. 5.95

Banana, spinach, avocado, kale, flax seed, apple and orange juice and honey.

Shelby’s Last Chance Smoothie

Shelby’s Last Chance……. 5.95

Mangos, peaches, blueberries, Greek yogurt, milk and apple juice.

American Berry Smoothie

American Berry……. 5.95

Raspberry, blackberries, blueberry, cherries, Greek yogurt and apple juice.

Carrot Cake Smoothie

Carrot Cake……. 5.95

Carrots, pineapple, Greek yogurt, banana, almond milk, walnuts, coconut, 100% pure maple syrup, cinnamon and nutmeg.

Soup and Salad

Chopped Antipasto

Chopped Antipasto……. 8.75

GF

Chopped greens tossed in a house-made Italian dressing with salami, red onion, Roma tomatoes, artichoke hearts, bell peppers, chickpeas, Kalamata olives and mozzarella cheese.

Roasted Turkey Cobb Salad

Roasted Turkey Cobb Salad……. 13.25

GF

Romaine and radicchio blend with roasted turkey, hard-boiled egg, red onion, crumbled blue cheese, bacon, tomato and avocado. Served with ranch dressing.

Arugula Parmesan Salad

Arugula Parmesan Salad……. 10

GF

Baby kale, red chard and arugula tossed with our house dressing, shaved Parmesan, toasted pine nuts, capers, hard-boiled egg and roasted tomatoes.

Harvest Bowl

Harvest Bowl……. 13.50

Barley pilaf, butternut squash, chickpeas, ginger spiced cashews, dried cranberries and blanched kale drizzled with lemon tahini dressing.

House Side Salad

House Side Salad……. 4

VG, VN

Winter greens, topped with carrots, red onion, cucumber, tomato and house-made croutons. Served with your choice of Ranch, Italian, or Honey Mustard dressing.

Soup of the Day……. cup/4.45 bowl/6.45

Ask your server about today’s selections.

Eggs

breakfast_Egg-Sandwich

Egg Sandwich……. 8.95

Scrambled egg, cheddar cheese with your choice of Detroit breakfast sausage or applewood smoked bacon on grilled City White bread.

Sicilian-Omelette-Breakfast-CRUST

Sicilian Omelette……. 9.95

Fluffy eggs stuff with bacon, ham, Italian sausage, roasted red tomatoes, caramelized onions and mozzarella cheese. Served with choice of toast.

 Veggie-Omelette

Veggie Omelette……. 8.50

VG

Fluffy eggs stuffed with bell peppers, mushrooms, spinach, roasted red tomatoes and mozzarella cheese. Served with choice of toast.

Company Breakfast

Company Breakfast……. 12.95

Two eggs cooked to order with your choice of ham, bacon or sausage. Served with home fries, and our signature cinnamon roll warmed.

breakfast_Quiche-Plate

Quiche Plate……. 10

A slice of house-made quiche, rosemary potatoes and a simple arugula salad. Ask your server for today’s quiche assortment.

Frittata

Frittata……. 14.45

A baked skillet with eggs, ham, mushrooms, red onion, roasted red pepper and parmesan cheese. Topped with burrata cheese, pesto and baby arugula. Served with toast.

Eggs Benedict

Eggs Benedict……. 9.25

Freshly baked English Muffin topped with two poached eggs, ham and topped with house made hollandaise sauce. Served with a simple arugula salad.

Florentine Benedict

Florentine Benedict……. 10.25

Freshly baked English Muffin topped with two poached eggs, spinach, roasted tomato and avocado. Served with a simple arugula salad.

Mains

Bread-Pudding-French-Toast-2-CRUST-Fenton_MI

Bread Pudding French Toast……. 10.95

VG

A grilled blend of CRUST breads, egg custard, cinnamon and Madagascar vanilla. Served with real whipped cream and fresh strawberries.

Malted Waffle……. 8.45

VG

A tender malted waffle topped with whipped vanilla mascarpone, fresh fruit and honey drizzle.

 <div class="flex-entry col col-xs-12 col-sm-3"></div> <div class="flex-entry col col-xs-12 col-sm-9"></div>

Lemon Ricotta Pancake Skillet……. 11.25

VG

Light and fluffy lemon ricotta skillet pancake dusted with powdered sugar and topped with house-made raspberry preserves. Served with a side of whipped vanilla mascarpone.

CRUST Muesli-Bowl

Muesli Bowl……. 9.95

VG

Greek yogurt, fresh berries, blackberry puree, house-made granola topped with honey.

Breakfast-Burrito

Breakfast Burrito……. 12

Chorizo, fresh pico de gallo and scrambled eggs wrapped in a tortilla and topped with cheese sauce, served on a bed of potatoes.

Bialy Fix……. 12.25

One Bialy, served two ways…Choose two:

Bialy Fix - Bacon, cheddar, and sunny side up egg

(1) Bacon, cheddar, and sunny side up egg

Bialy Fix - Pesto, tomato, burrata and balsamic drizzle

(2) Pesto, tomato, burrata and balsamic drizzle

Bialy Fix - Peanut Butter, Bacon, Granny Smith apple and honey drizzle

(3) Peanut Butter, Bacon, Granny Smith apple and honey drizzle

Bialy Fix - Olive tapenade, red onion, avocado and feta cheese

(4) Olive tapenade, red onion, avocado and feta cheese


Deletions but no substitutions, please.

Served with fresh fruit.
(1) Bacon, cheddar, and sunny side up egg
(2) Pesto, tomato, burrata and balsamic drizzle
(3) Peanut Butter, Bacon, Granny Smith apple and honey drizzle
(4) Olive tapenade, red onion, avocado and feta cheese

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry​, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sandwiches

Soup and Sandwich

Soup and Sandwich……. 11.50

Your choice of: Roasted turkey, lettuce, Vermont cheddar, mayo, and Dijon mustard; Ham, Swiss, lettuce, mayo, and Dijon mustard; or a classic grilled cheese served with a cup of soup.

Super Club Sandwich

Super Club Sandwich……. 16

Spicy turkey breast, applewood-smoked bacon, Muenster cheese, lettuce, heirloom tomatoes, fresh avocado and chipotle mayo stacked on toasted City White. Served with pickles and house chips.

Pretzel Sandwich

Pretzel Sandwich……. 13.25

Hand-carved turkey, Vermont cheddar, barbecue sauce, red onions, applewood-smoked bacon on a fresh grilled pretzel roll. Served with house chips.

Cauliflower Sandwich

Cauliflower