Showing the single result
'During the Fall, Winter and early Spring, we typically offer a variety of interactive classes in our Bread and Pastry kitchens. Classes require reservations by advance purchase. Seating is limited, and classes tend to fill quickly. Please confirm the day and date of the class before making your purchase, as Class and Event ticket purchases cannot be refunded or exchanged.
CRUST is a production facility with hot ovens, large mixers and other equipment. Please dress comfortably for our classes and note the minimum age for participation is 12 years old for most classes. '